We always want the best for you whatever your dietary concerns may be.  

We have even redesigned significant portions of our recipes to remove unnecessary animal products while not sacrifcing one tiny bit of richness or flavor. As such all of our sides and a couple of our entrees are either vegetarian or vegan! 

For our gluten free guests, we make all of our BBQ sauces and dressings in house so there is no concerns of hidden gluten and we often keep GF breads and pastas on hand for special requests.  We even maintain a separate fryer to prevent cross contamination.  While we cannot certify gluten free because of our limited space we take every precaution we can to ensure your health and safety.  There is never a need to be worried or embarrassed here. Just let us know!